Energy-Saving Electric Dough Divider for Precise Portioning

Product Details
Customization: Available
After-sales Service: One-Year Warranty
Warranty: One-Year Warranty
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  • Energy-Saving Electric Dough Divider for Precise Portioning
  • Energy-Saving Electric Dough Divider for Precise Portioning
  • Energy-Saving Electric Dough Divider for Precise Portioning
  • Energy-Saving Electric Dough Divider for Precise Portioning
  • Energy-Saving Electric Dough Divider for Precise Portioning
  • Energy-Saving Electric Dough Divider for Precise Portioning
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Basic Info.

Model NO.
BOF-36
Power Source
Electric
Timing Device
Without Timing Device
Type
Divider
Voltage
220V
Customized
Customized
Quantity
36 Equal Parts
Division Range
30~180g
V&P
220V 380V/0.75kw
N.W
65kg
Display Language
Customized
Noise Level
Small
Transport Package
Wooden Crate/Pallets Packaging
Specification
580*530*1400mm
Trademark
CHUANBAO MACHINERY
Origin
China
Production Capacity
10000picecs/Year

Product Description

Energy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise Portioning
Energy-Saving Electric Dough Divider for Precise Portioning
Product Introduction

The electric dough divider is an automated piece of equipment specifically designed for evenly dividing dough into the required size or weight. This machine is commonly used in the commercial baking industry to improve production efficiency and ensure the consistency of product quality. Here are some key features of the electric dough divider:

  1. Automated Operation: The machine can automatically complete the dough dividing process, reducing manual labor.
  2. Even Division: It ensures that each piece of dough is consistent in size and weight, enhancing the standardization of baked products.
  3. Adjustable Size: Users can adjust the settings of the divider according to their needs to achieve dough pieces of different sizes.
  4. Efficient Production: Compared to manual division, the electric dough divider can significantly increase production speed.
  5. Easy to Clean and Maintain: The design usually takes into account the convenience of cleaning and maintenance to ensure the hygiene and long-term operation of the machine.
  6. Durability: Made of durable materials to withstand daily use in commercial kitchens.
  7. Easy Operation: Typically equipped with a simple and intuitive control panel for easy use by operators.

The electric dough divider is an indispensable piece of equipment in the modern baking industry, helping bakers save time, improve production efficiency, and ensure the quality of the final product.

Electric Dough Divider Specifications
Model Quantity Division Dimension V&P N.W
BOF-36 36 equal parts 30~180g 580*530*1400mm 220V 380V/0.75kW 65kg
Energy-Saving Electric Dough Divider for Precise Portioning
Energy-Saving Electric Dough Divider for Precise Portioning
Energy-Saving Electric Dough Divider for Precise Portioning
1,The operation of this device is incredibly straightforward and efficient, ensuring a seamless experience even for first-time users. The control panel is designed with intuitiveness in mind, allowing users to grasp the operation at a glance. The process is streamlined to the essentials: a single power button for turning the device on and off, complemented by a start button to initiate the working cycle. This minimalist approach significantly reduces the learning curve, making it exceptionally user-friendly for novices. It guarantees that anyone, regardless of their level of expertise, can quickly become proficient in using the device.

2,Our machine is thoughtfully designed with clear markings on the body indicating the total dough weight required for a single portion. This feature allows users to easily identify and select the appropriate weight for their individual dough needs. The process is designed to be user-friendly and efficient: after weighing the total dough according to the indicated amount, users can follow the machine's guidance to precisely achieve the desired weight for each individual dough portion.

3,
The diameter of the disc measures 13.26 inches (335mm), with a height of 2.76 inches (70mm). Our product offers customization options; if you desire a larger dough weight, please contact us. We are ready to develop a plan to meet your needs.

Product Detail Page
Energy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise Portioning

Other dough divider series

manual dough divider
Energy-Saving Electric Dough Divider for Precise Portioning

A manual dough divider is a device that does not require electrical or hydraulic power and relies entirely on manual operation to divide materials. This type of equipment is commonly used in the food processing industry, especially in baking, to divide dough and other materials into equal portions. The working principle of a manual dough divider is relatively simple; the operator manually rotates a handle or lever to drive the cutting mechanism, achieving the division of the material.

The features of a manual dough divider include:

  • Easy to operate: It does not require complex settings or operations and is easy to learn and use.
  • Low maintenance cost: Due to its simple structure, maintenance and repair are relatively easy.
  • Wide range of applications: Suitable for small or family-run bakeries, as well as for occasions requiring a small amount of division.
  • High flexibility: The size and quantity of the division can be adjusted as needed.

However, compared to electric or hydraulic dough dividers, manual dough dividers have a lower work efficiency and require more labor, so they may not be the first choice for large-scale production.

Click on the image to learn more details:
Model Split number Range of dough Dimension Voltage Net weight Price
BOF-9S 9 equal parts 120~560g 780*700*1210mm non-magneticand non-electric 90kg Starting at $740
BOF-18S 18 equal parts 60~280g 780*700*1210mm non-magneticand non-electric 90kg Starting at $740
BOF-20S  20equal parts 54~250g 780*700*1210mm non-magneticand non-electric 90kg Starting at $740
BOF-36S 36 equal parts 30~140g 780*700*1210mm non-magneticand non-electric 90kg Starting at $740
 

Hydraulic Automatic Dough Block Cutter

Energy-Saving Electric Dough Divider for Precise Portioning
The hydraulic dough divider is a piece of equipment used in food processing, primarily for dividing dough and other materials into equal small portions, facilitating subsequent processing or baking. The hydraulic dough divider has the following characteristics:
 
  • Humanized design that can improve work efficiency.
     
  • Complete division with no sticking, ensuring the product's appearance is aesthetically pleasing.
     
  • Assembled with materials from Taiwan, which results in a lower failure rate.
     
  • Equipped with certain technical specifications, such as a voltage of 220/380V, a power of 1.5kW, dimensions of 620x810x1100mm, a weight of 360kg, capable of dividing into 16 or 20 portions, with a division range between 100 to 1000 grams.
     
Hydraulic dough dividers are widely used in bakeries, pastry factories, and other food processing facilities, helping to enhance production efficiency and product quality.
 
Click on the image to learn more details:
Model Quantity Division range Dimension Voltage&Power Net weight
BOF-16Y 16 125~1000g 610*680*1000mm 220V 380V /0.75kW 360kg
BOF-20Y 20
100~800g
 
610*680*1000mm 220V 380V /1.5kW 360kg
OUR SHOW ROOM
Energy-Saving Electric Dough Divider for Precise Portioning
Energy-Saving Electric Dough Divider for Precise Portioning

This showroom is meticulously designed to provide customers with a comprehensive experience of our equipment. Our company enjoys a prime location near Guangzhou Baiyun International Airport, with a well-developed transportation network that is easily accessible via metro, bus, or taxi. We have a spacious and bright display area equipped with the latest equipment and technical support to ensure that every customer can get the most intuitive product experience here.

We place great emphasis on the hands-on experience of our customers, so we encourage you to visit at your convenience. Whether you are just getting to know our products or want to delve deeper into a specific model of machinery, our professional team will provide you with detailed introductions and demonstrations. Moreover, you can operate the machines yourself to feel their performance and ease of use, ensuring they meet the needs of your business.

We believe that through personal experience, you will gain a deeper understanding of our products and services. We look forward to your visit and hope that our equipment can bring value to your business.

 
Actual Factory Equipment Photos
Energy-Saving Electric Dough Divider for Precise Portioning
Live Production Floor Snapshots
Energy-Saving Electric Dough Divider for Precise PortioningEnergy-Saving Electric Dough Divider for Precise Portioning
Shipping Area
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Energy-Saving Electric Dough Divider for Precise Portioning

A laminating machine, also known as a puff pastry machine, is a specialized baking equipment used for making flaky pastries. It creates pastries with a multi-layered structure by alternating and rolling dough and fat layers, such as croissants and Danish pastries. The main functions of a laminating machine include:

  • Lamination: The machine's rolling system alternately presses and combines dough and fat layers to form a multi-layered structure.
  • Rolling: The dough is rolled to the required thickness and shape, facilitating subsequent cutting and shaping.
  • Folding: The machine can automatically complete the dough folding process to increase the number of layers and the sense of flakiness.
  • Cutting: Some laminating machines are equipped with cutting functions, which can directly cut the rolled dough into the desired shapes.

The use of a laminating machine can greatly improve production efficiency, reduce manual operation, and maintain the consistency and quality of products. They are widely used in bakeries, pastry factories, and food processing enterprises.
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Energy-Saving Electric Dough Divider for Precise Portioning

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The main features of a hot air circulation oven include:

  • Even Temperature Distribution: The circulation of hot air ensures that the temperature is consistent throughout the oven, preventing over-baking of the food.
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Energy-Saving Electric Dough Divider for Precise Portioning

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  • Pre-shaping function: Provides initial shaping to the divided dough in preparation for subsequent processes.
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About Us
Energy-Saving Electric Dough Divider for Precise Portioning
Guangzhou Baichuan Food Machinery Co., Ltd.

We are a professional manufacturer specializing in the production of baking equipment, with a decade of experience in the manufacturing and sales of baking equipment. We have been committed to producing a range of baking equipment, including hot air rotary ovens, European-style ovens, various baking ovens, pizza ovens, dough mixers, egg beaters, proofing cabinets, quick-freezing cabinets, rounding machines, puff pastry equipment, and more. We have established a comprehensive sales system and a prompt after-sales service network, with a number of distributors and agents both domestically and internationally.

Our company is dedicated to providing high-quality baking equipment and services to our customers around the world. With our rich experience and professional expertise, we have built a solid reputation in the baking industry. We look forward to cooperating with customers from all walks of life to create a better future in the baking field together.


High-quality Service
Energy-Saving Electric Dough Divider for Precise Portioning
FAQ
Contact us with free to get more details
Q: Are you a factory or a trading company?
A: We are factory manufacturing packaging machines and we provide perfect OEM and after-sale service.
Q: Can you send me the video to show how the machine works?
A: Certainly, we have made video of every machine .
Q: How can I know your machine works well?
A: Before delivery, we shall test the machine working condition for you.
Q: How can I know your machine is designed for my product?
A: You can send us samples of your product and we test it on machine.
Q: How can I pay my order?
A: We accept T/T, Electronic Check,Credit Card Payment,Third-Party Payment Platforms




 

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