| Customization: | Available |
|---|---|
| After-sales Service: | One-Year Warranty |
| Warranty: | One-Year Warranty |
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
The electric dough divider is an automated piece of equipment specifically designed for evenly dividing dough into the required size or weight. This machine is commonly used in the commercial baking industry to improve production efficiency and ensure the consistency of product quality. Here are some key features of the electric dough divider:
The electric dough divider is an indispensable piece of equipment in the modern baking industry, helping bakers save time, improve production efficiency, and ensure the quality of the final product.
| Model | Quantity | Division | Dimension | V&P | N.W |
| BOF-36 | 36 equal parts | 30~180g | 580*530*1400mm | 220V 380V/0.75kW | 65kg |
A manual dough divider is a device that does not require electrical or hydraulic power and relies entirely on manual operation to divide materials. This type of equipment is commonly used in the food processing industry, especially in baking, to divide dough and other materials into equal portions. The working principle of a manual dough divider is relatively simple; the operator manually rotates a handle or lever to drive the cutting mechanism, achieving the division of the material.
The features of a manual dough divider include:
However, compared to electric or hydraulic dough dividers, manual dough dividers have a lower work efficiency and require more labor, so they may not be the first choice for large-scale production.
| Model | Split number | Range of dough | Dimension | Voltage | Net weight | Price |
| BOF-9S | 9 equal parts | 120~560g | 780*700*1210mm | non-magneticand non-electric | 90kg | Starting at $740 |
| BOF-18S | 18 equal parts | 60~280g | 780*700*1210mm | non-magneticand non-electric | 90kg | Starting at $740 |
| BOF-20S | 20equal parts | 54~250g | 780*700*1210mm | non-magneticand non-electric | 90kg | Starting at $740 |
| BOF-36S | 36 equal parts | 30~140g | 780*700*1210mm | non-magneticand non-electric | 90kg | Starting at $740 |
| Model | Quantity | Division range | Dimension | Voltage&Power | Net weight |
| BOF-16Y | 16 | 125~1000g | 610*680*1000mm | 220V 380V /0.75kW | 360kg |
| BOF-20Y | 20 | 100~800g |
610*680*1000mm | 220V 380V /1.5kW | 360kg |
| OUR SHOW ROOM |
This showroom is meticulously designed to provide customers with a comprehensive experience of our equipment. Our company enjoys a prime location near Guangzhou Baiyun International Airport, with a well-developed transportation network that is easily accessible via metro, bus, or taxi. We have a spacious and bright display area equipped with the latest equipment and technical support to ensure that every customer can get the most intuitive product experience here.
We place great emphasis on the hands-on experience of our customers, so we encourage you to visit at your convenience. Whether you are just getting to know our products or want to delve deeper into a specific model of machinery, our professional team will provide you with detailed introductions and demonstrations. Moreover, you can operate the machines yourself to feel their performance and ease of use, ensuring they meet the needs of your business.
We believe that through personal experience, you will gain a deeper understanding of our products and services. We look forward to your visit and hope that our equipment can bring value to your business.
| Actual Factory Equipment Photos |
| Live Production Floor Snapshots |
| Shipping Area |
Other recommended items
A laminating machine, also known as a puff pastry machine, is a specialized baking equipment used for making flaky pastries. It creates pastries with a multi-layered structure by alternating and rolling dough and fat layers, such as croissants and Danish pastries. The main functions of a laminating machine include:
The use of a laminating machine can greatly improve production efficiency, reduce manual operation, and maintain the consistency and quality of products. They are widely used in bakeries, pastry factories, and food processing enterprises.
For more information, please click on the link below:
https://bcoven.en.made-in-china.com/product/WaxrwNOjwkVd/China-Baking-Equipment-Pastry-Machine-for-Thinning-and-Stretching-Dough-to-Make-Puff-Pastry.html
A hot air circulation oven is a type of baking equipment that uses the circulation of hot air for heating. These ovens are equipped with a fan inside that forces the air to move, creating a uniform temperature field inside the oven, ensuring that the food is evenly heated during the baking or cooking process. Hot air circulation ovens are widely used in the food processing industry, including bakeries, pastry making, catering, and home use. They can be used for baking bread, cakes, biscuits, and roasting meats and other foods.
The main features of a hot air circulation oven include:
A French baguette shaping machine is a baking equipment specifically designed for making French long baguettes (Baguette). It is typically used to automate or semi-automate the steps of dough dividing, pre-shaping, relaxation, final shaping, and basket loading to prepare the dough for proofing and baking. Here are some key features of the French baguette shaping machine:
French baguette shaping machines are widely used in bakeries, the baking departments of large supermarkets, and food processing companies, especially in places that require mass production of French long baguettes.
For more information, please click on the link below:
https://bcoven.en.made-in-china.com/product/WtqYMbRGYiVl/China-Baking-Equipment-Fully-Automatic-French-Baguette-Shaping-Machine.html
We are a professional manufacturer specializing in the production of baking equipment, with a decade of experience in the manufacturing and sales of baking equipment. We have been committed to producing a range of baking equipment, including hot air rotary ovens, European-style ovens, various baking ovens, pizza ovens, dough mixers, egg beaters, proofing cabinets, quick-freezing cabinets, rounding machines, puff pastry equipment, and more. We have established a comprehensive sales system and a prompt after-sales service network, with a number of distributors and agents both domestically and internationally.
Our company is dedicated to providing high-quality baking equipment and services to our customers around the world. With our rich experience and professional expertise, we have built a solid reputation in the baking industry. We look forward to cooperating with customers from all walks of life to create a better future in the baking field together.
| FAQ |
| Contact us with free to get more details Q: Are you a factory or a trading company? A: We are factory manufacturing packaging machines and we provide perfect OEM and after-sale service. Q: Can you send me the video to show how the machine works? A: Certainly, we have made video of every machine . Q: How can I know your machine works well? A: Before delivery, we shall test the machine working condition for you. |
Q: How can I know your machine is designed for my product? A: You can send us samples of your product and we test it on machine. Q: How can I pay my order? A: We accept T/T, Electronic Check,Credit Card Payment,Third-Party Payment Platforms |
){kind=link}